Helen Dickinson, the chief executive of the BRC, said: “Rather than introduce 1970s style price controls and trying to force retailers to sell goods at a loss, the government must focus on how it will reduce the public policy costs which are pushing up food prices in the first place.”
Source: https://www.bbc.com/news/articles/c5y7qz806q3o?at_medium=RSS&at_campaign=rss